By David Blyweiss, M.D., Advanced Natural Wellness
February 14, 2018
- Is “raw” water worth the price?
- Contaminated water kills, no matter what the source
- A safe and inexpensive way to get all the health-giving water you need
Raw carrots, apples, tomatoes and other uncooked plant-based foods are wonderful for your body. They’re loaded with fiber, antioxidants and digestive enzymes that support your health and digestive system.
But should you drink “raw” water?
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This concept may sound like a joke. After all, unless you boil water for your coffee or tea, water doesn’t get cooked, does it? So how can it be “raw”?
If you’re not familiar with the term, this type of water is the latest natural health trend in some groups. People are paying upwards of $15 a gallon for it. This might seem silly when you consider that it’s nothing more than natural spring water. Continue reading