By David Blyweiss, M.D., Advanced Natural Wellness
March 6, 2019
Back in 1988 a strange thing happened.
A hospital launched a “Healthy Eating Day”.
But shortly after enjoying the healthy lunch offered by the hospital, one of the surgical record-keepers fell ill. And before the end of the day, 10 more people who ate in the cafeteria experienced nausea, vomiting and diarrhea.
What was happening? How could a perfectly healthy meal make people sick? Continue reading