Tag Archives: Is commercial produce safe

Slash Your Glyphosate Levels by 70% in 6 Days

By David Blyweiss, M.D., Advanced Natural Wellness

December 22, 2021

One of the most dangerous chemicals sprayed on our food crops every year is an herbicide called glyphosate – commonly found in Roundup. Perhaps you’ve used Roundup in your own vegetable garden to keep the weeds at bay.

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Monsanto, who originally produced Roundup, initially claimed the chemical was “safer than table salt.”

The EPA would have you believe there is a safe level of glyphosate that causes “no risks of concern to human health.” Continue reading →

Is there Poison in Your Produce?

By David Blyweiss, M.D., Advanced Natural Wellness

August 6, 2021

In last Monday’s issue of Advanced Natural Wellness, you learned the truth about commercial meats and farmed-fish.

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I’m a little particular on this front, because I try hard to keep my weekly dose of poisonous chemicals to a minimum.

But this word of caution doesn’t stop with meat dishes. It’s also a good idea to take a hard look at the fruits and veggies you’re buying. Because every time you venture into the produce aisle, you are surrounded by foods that have been doused in pesticides. Continue reading →