By David Blyweiss, M.D., Advanced Natural Wellness
October 6, 2021
I love pretty much anything with garlic in it… garlic stuffed olives, roasted garlic hummus, wild caught shrimp in an EVOO garlic sauce. It can even make foods I’m not very fond of taste good.
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Spicing up my foods with garlic doesn’t just make them delicious. It makes them extremely healthy.
Plus, I like the history behind garlic. Continue reading